Miss Manhattan Hangs Out...Julie Miller Pennell

When Julie Miller Pennell offers to make me a grilled cheese, I accept. Perhaps like any red-blooded American, I am a sucker for melted cheese on bread. She places sliced cheese, bread, and butter on the counter, and assembles two, one for her and one for me. While each of them cooks, she adds some tomato soup to a small pot. “I’m not a very good cook,”…